The former East Berlin is full of spacious and low rents studios. And that, along with the sense of freedom we breathe since the Wall felt, became an attractive meeting point for artists in Europe. Stop at any of the bars of modern plazas, as Prenzlauer Berg, Friedrichshain and Mitte and you will meet young painters, artists and designers who clink their beer glasses. A great choice for those visiting the city!
* On a flight to Berlin, capital of Germany and undisputed cultural center, discover opportunities to meet the largest city in Germany, where the remaining landmarks of the famous Berlin Wall, its world famous galleries and museums, the vibrant nightlife that can be a show among the 50 or more that exist in the city.
* The Gastronomy of Berlin is considered very simple, with great concern of satisfying customers with dishes rich and delicate aromas and flavors. Traditional cuisine is strongly influenced by the cuisine of Brandenbugo, Silesia, Bohemia, East Prussia, Pomerania and Mecklenburg and the Huguenots of France. The typical Berlin cuisine includes pork, goose and whitefish as the sander, pike and eel. In the field of vegetables are cabbage, peas, lentils, beans and turnips, cucumbers, potatoes. Curiosity
Whenever possible cut the food with the fork in this country as it is a way of showing appreciation for the food and compliment the cook who prepared it. You should not cut the lettuce directly from the salad. You should put the food on the plate, or stick it with a fork.
* A new trade fair and convention centre has recently opened in Germanys capital. CityCube Berlin offers a modern venue for fairs, congresses and meetings. The CityCube is state-of-the-art and therefore more than just a replacement for the Internationales Congress Centrum (ICC) Berlin. It was also completed in record time, Burkhard Kieker, CEO, visitBerlin, was quoted as saying in a release. Compared with other destinations, Berlin has not the most expensive rentals